| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -11.96 | ||
| Milk (kg) | 28.00 | -0.014 | -0.39 | |
| Fat (kg) | 18.14 | -0.375 | -6.79 | |
| Prot (kg) | 10.81 | -0.441 | -4.77 | |
| Fertility Sub Index | 6.74 | |||
| Calving Interval (days) | -3.09 | -1.459 | 4.51 | |
| Survival (%) | 2.00 | 1.117 | 2.23 | |
| Calving Sub Index | 4.66 | |||
| Gestation Length (days) | -5.07 | -0.919 | 4.66 | |
| Beef Sub Index | 3.26 | |||
| Carcass Weight (kg) | -10.00 | -0.528 | 5.28 | |
| Age of Slaughter (days) | 4.67 | -0.432 | -2.02 | |
| Maintenance Sub Index | 4.29 | |||
| Live WT (kg) | -14.00 | -0.307 | 4.29 | |
| Total Carbon Sub Index | 7.00 |