| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -12.66 | ||
| Milk (kg) | 122.00 | -0.014 | -1.71 | |
| Fat (kg) | 14.72 | -0.375 | -5.51 | |
| Prot (kg) | 12.33 | -0.441 | -5.44 | |
| Fertility Sub Index | 10.85 | |||
| Calving Interval (days) | -5.38 | -1.459 | 7.85 | |
| Survival (%) | 2.69 | 1.117 | 3.01 | |
| Calving Sub Index | 2.66 | |||
| Gestation Length (days) | -2.89 | -0.919 | 2.66 | |
| Beef Sub Index | 0.19 | |||
| Carcass Weight (kg) | -5.00 | -0.528 | 2.64 | |
| Age of Slaughter (days) | 5.68 | -0.432 | -2.45 | |
| Maintenance Sub Index | -3.37 | |||
| Live WT (kg) | 11.00 | -0.307 | -3.37 | |
| Total Carbon Sub Index | -2.33 |