Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
---|---|---|---|---|
Mar 2023 | Milk Sub Index | -17.33 | ||
Milk (kg) | 280.00 | -0.014 | -3.92 | |
Fat (kg) | 13.37 | -0.375 | -5.01 | |
Prot (kg) | 19.04 | -0.441 | -8.40 | |
Fertility Sub Index | 8.86 | |||
Calving Interval (days) | -2.72 | -1.459 | 3.97 | |
Survival (%) | 4.38 | 1.117 | 4.89 | |
Calving Sub Index | 4.44 | |||
Gestation Length (days) | -4.83 | -0.919 | 4.44 | |
Beef Sub Index | -2.91 | |||
Carcass Weight (kg) | 0.00 | -0.528 | 0.00 | |
Age of Slaughter (days) | 6.73 | -0.432 | -2.91 | |
Maintenance Sub Index | -6.44 | |||
Live WT (kg) | 21.00 | -0.307 | -6.44 | |
Total Carbon Sub Index | -13.37 |