| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -12.52 | ||
| Milk (kg) | 101.00 | -0.014 | -1.41 | |
| Fat (kg) | 16.49 | -0.375 | -6.18 | |
| Prot (kg) | 11.17 | -0.441 | -4.93 | |
| Fertility Sub Index | 7.22 | |||
| Calving Interval (days) | -3.55 | -1.459 | 5.18 | |
| Survival (%) | 1.83 | 1.117 | 2.04 | |
| Calving Sub Index | 3.88 | |||
| Gestation Length (days) | -4.22 | -0.919 | 3.88 | |
| Beef Sub Index | 0.17 | |||
| Carcass Weight (kg) | -8.00 | -0.528 | 4.22 | |
| Age of Slaughter (days) | 9.39 | -0.432 | -4.05 | |
| Maintenance Sub Index | 2.76 | |||
| Live WT (kg) | -9.00 | -0.307 | 2.76 | |
| Total Carbon Sub Index | 1.51 |