Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
---|---|---|---|---|
Mar 2023 | Milk Sub Index | -5.53 | ||
Milk (kg) | -24.00 | -0.014 | 0.34 | |
Fat (kg) | 6.81 | -0.375 | -2.55 | |
Prot (kg) | 7.52 | -0.441 | -3.32 | |
Fertility Sub Index | 10.04 | |||
Calving Interval (days) | -5.28 | -1.459 | 7.70 | |
Survival (%) | 2.09 | 1.117 | 2.33 | |
Calving Sub Index | 2.59 | |||
Gestation Length (days) | -2.82 | -0.919 | 2.59 | |
Beef Sub Index | 3.22 | |||
Carcass Weight (kg) | -9.00 | -0.528 | 4.75 | |
Age of Slaughter (days) | 3.55 | -0.432 | -1.53 | |
Maintenance Sub Index | 1.23 | |||
Live WT (kg) | -4.00 | -0.307 | 1.23 | |
Total Carbon Sub Index | 11.54 |