| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -24.26 | ||
| Milk (kg) | 418.00 | -0.014 | -5.85 | |
| Fat (kg) | 26.71 | -0.375 | -10.00 | |
| Prot (kg) | 19.03 | -0.441 | -8.40 | |
| Fertility Sub Index | 4.36 | |||
| Calving Interval (days) | -1.74 | -1.459 | 2.54 | |
| Survival (%) | 1.63 | 1.117 | 1.82 | |
| Calving Sub Index | 2.48 | |||
| Gestation Length (days) | -2.70 | -0.919 | 2.48 | |
| Beef Sub Index | 0.24 | |||
| Carcass Weight (kg) | -2.00 | -0.528 | 1.06 | |
| Age of Slaughter (days) | 1.88 | -0.432 | -0.81 | |
| Maintenance Sub Index | -8.89 | |||
| Live WT (kg) | 29.00 | -0.307 | -8.89 | |
| Total Carbon Sub Index | -26.06 |