| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Jan 2023 | Milk Sub Index | 1.70 | ||
| Milk (kg) | -249.00 | -0.014 | 3.49 | |
| Fat (kg) | 5.91 | -0.375 | -2.21 | |
| Prot (kg) | -0.98 | -0.441 | 0.43 | |
| Fertility Sub Index | 14.95 | |||
| Calving Interval (days) | -7.39 | -1.459 | 10.78 | |
| Survival (%) | 3.73 | 1.117 | 4.17 | |
| Calving Sub Index | 3.50 | |||
| Gestation Length (days) | -3.81 | -0.919 | 3.50 | |
| Beef Sub Index | -1.15 | |||
| Carcass Weight (kg) | -8.50 | -0.528 | 4.48 | |
| Age of Slaughter (days) | 13.04 | -0.432 | -5.63 | |
| Maintenance Sub Index | 3.37 | |||
| Live WT (kg) | -11.00 | -0.307 | 3.37 | |
| Total Carbon Sub Index | 22.38 |