| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -14.25 | ||
| Milk (kg) | 101.00 | -0.014 | -1.41 | |
| Fat (kg) | 17.62 | -0.375 | -6.60 | |
| Prot (kg) | 14.14 | -0.441 | -6.24 | |
| Fertility Sub Index | 11.30 | |||
| Calving Interval (days) | -6.04 | -1.459 | 8.81 | |
| Survival (%) | 2.23 | 1.117 | 2.49 | |
| Calving Sub Index | 1.95 | |||
| Gestation Length (days) | -2.12 | -0.919 | 1.95 | |
| Beef Sub Index | 6.90 | |||
| Carcass Weight (kg) | -15.00 | -0.528 | 7.91 | |
| Age of Slaughter (days) | 2.35 | -0.432 | -1.01 | |
| Maintenance Sub Index | 9.50 | |||
| Live WT (kg) | -31.00 | -0.307 | 9.50 | |
| Total Carbon Sub Index | 15.41 |