| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Jan 2023 | Milk Sub Index | -13.48 | ||
| Milk (kg) | 65.00 | -0.014 | -0.91 | |
| Fat (kg) | 18.52 | -0.375 | -6.94 | |
| Prot (kg) | 12.77 | -0.441 | -5.64 | |
| Fertility Sub Index | 6.93 | |||
| Calving Interval (days) | -3.37 | -1.459 | 4.92 | |
| Survival (%) | 1.80 | 1.117 | 2.01 | |
| Calving Sub Index | 3.60 | |||
| Gestation Length (days) | -3.92 | -0.919 | 3.60 | |
| Beef Sub Index | 3.18 | |||
| Carcass Weight (kg) | -12.70 | -0.528 | 6.70 | |
| Age of Slaughter (days) | 8.15 | -0.432 | -3.52 | |
| Maintenance Sub Index | 4.29 | |||
| Live WT (kg) | -14.00 | -0.307 | 4.29 | |
| Total Carbon Sub Index | 4.52 |