| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -14.68 | ||
| Milk (kg) | 63.00 | -0.014 | -0.88 | |
| Fat (kg) | 20.22 | -0.375 | -7.57 | |
| Prot (kg) | 14.11 | -0.441 | -6.23 | |
| Fertility Sub Index | 9.53 | |||
| Calving Interval (days) | -4.94 | -1.459 | 7.21 | |
| Survival (%) | 2.08 | 1.117 | 2.32 | |
| Calving Sub Index | 3.64 | |||
| Gestation Length (days) | -3.96 | -0.919 | 3.64 | |
| Beef Sub Index | -0.83 | |||
| Carcass Weight (kg) | -7.00 | -0.528 | 3.69 | |
| Age of Slaughter (days) | 10.47 | -0.432 | -4.52 | |
| Maintenance Sub Index | 0.31 | |||
| Live WT (kg) | -1.00 | -0.307 | 0.31 | |
| Total Carbon Sub Index | -2.03 |