| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -8.42 | ||
| Milk (kg) | -40.00 | -0.014 | 0.56 | |
| Fat (kg) | 10.18 | -0.375 | -3.81 | |
| Prot (kg) | 11.71 | -0.441 | -5.17 | |
| Fertility Sub Index | 9.35 | |||
| Calving Interval (days) | -4.05 | -1.459 | 5.91 | |
| Survival (%) | 3.08 | 1.117 | 3.44 | |
| Calving Sub Index | 4.14 | |||
| Gestation Length (days) | -4.50 | -0.919 | 4.14 | |
| Beef Sub Index | 0.90 | |||
| Carcass Weight (kg) | -8.00 | -0.528 | 4.22 | |
| Age of Slaughter (days) | 7.70 | -0.432 | -3.32 | |
| Maintenance Sub Index | -2.45 | |||
| Live WT (kg) | 8.00 | -0.307 | -2.45 | |
| Total Carbon Sub Index | 3.51 |