| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | 1.04 | ||
| Milk (kg) | -257.00 | -0.014 | 3.60 | |
| Fat (kg) | 6.07 | -0.375 | -2.27 | |
| Prot (kg) | 0.64 | -0.441 | -0.28 | |
| Fertility Sub Index | 13.56 | |||
| Calving Interval (days) | -6.75 | -1.459 | 9.85 | |
| Survival (%) | 3.32 | 1.117 | 3.71 | |
| Calving Sub Index | 4.02 | |||
| Gestation Length (days) | -4.37 | -0.919 | 4.02 | |
| Beef Sub Index | -0.52 | |||
| Carcass Weight (kg) | -7.00 | -0.528 | 3.69 | |
| Age of Slaughter (days) | 9.76 | -0.432 | -4.21 | |
| Maintenance Sub Index | -0.31 | |||
| Live WT (kg) | 1.00 | -0.307 | -0.31 | |
| Total Carbon Sub Index | 17.78 |