| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Jan 2023 | Milk Sub Index | -12.40 | ||
| Milk (kg) | 38.00 | -0.014 | -0.53 | |
| Fat (kg) | 19.52 | -0.375 | -7.31 | |
| Prot (kg) | 10.33 | -0.441 | -4.56 | |
| Fertility Sub Index | 8.97 | |||
| Calving Interval (days) | -4.61 | -1.459 | 6.73 | |
| Survival (%) | 2.01 | 1.117 | 2.25 | |
| Calving Sub Index | 4.20 | |||
| Gestation Length (days) | -4.57 | -0.919 | 4.20 | |
| Beef Sub Index | 0.15 | |||
| Carcass Weight (kg) | -5.40 | -0.528 | 2.85 | |
| Age of Slaughter (days) | 6.24 | -0.432 | -2.69 | |
| Maintenance Sub Index | -2.15 | |||
| Live WT (kg) | 7.00 | -0.307 | -2.15 | |
| Total Carbon Sub Index | -1.22 |