| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -11.07 | ||
| Milk (kg) | 95.00 | -0.014 | -1.33 | |
| Fat (kg) | 10.90 | -0.375 | -4.08 | |
| Prot (kg) | 12.82 | -0.441 | -5.66 | |
| Fertility Sub Index | 6.91 | |||
| Calving Interval (days) | -2.65 | -1.459 | 3.87 | |
| Survival (%) | 2.72 | 1.117 | 3.04 | |
| Calving Sub Index | 4.15 | |||
| Gestation Length (days) | -4.52 | -0.919 | 4.15 | |
| Beef Sub Index | 0.05 | |||
| Carcass Weight (kg) | -4.00 | -0.528 | 2.11 | |
| Age of Slaughter (days) | 4.78 | -0.432 | -2.06 | |
| Maintenance Sub Index | 2.45 | |||
| Live WT (kg) | -8.00 | -0.307 | 2.45 | |
| Total Carbon Sub Index | 2.49 |