| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Jan 2023 | Milk Sub Index | -6.67 | ||
| Milk (kg) | 104.00 | -0.014 | -1.46 | |
| Fat (kg) | 2.64 | -0.375 | -0.99 | |
| Prot (kg) | 9.58 | -0.441 | -4.23 | |
| Fertility Sub Index | 11.07 | |||
| Calving Interval (days) | -5.80 | -1.459 | 8.46 | |
| Survival (%) | 2.33 | 1.117 | 2.60 | |
| Calving Sub Index | 5.21 | |||
| Gestation Length (days) | -5.67 | -0.919 | 5.21 | |
| Beef Sub Index | -2.30 | |||
| Carcass Weight (kg) | -3.90 | -0.528 | 2.06 | |
| Age of Slaughter (days) | 10.10 | -0.432 | -4.36 | |
| Maintenance Sub Index | -2.45 | |||
| Live WT (kg) | 8.00 | -0.307 | -2.45 | |
| Total Carbon Sub Index | 4.84 |