| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -9.45 | ||
| Milk (kg) | -129.00 | -0.014 | 1.81 | |
| Fat (kg) | 22.95 | -0.375 | -8.60 | |
| Prot (kg) | 6.02 | -0.441 | -2.66 | |
| Fertility Sub Index | 8.31 | |||
| Calving Interval (days) | -3.70 | -1.459 | 5.40 | |
| Survival (%) | 2.61 | 1.117 | 2.92 | |
| Calving Sub Index | 3.00 | |||
| Gestation Length (days) | -3.26 | -0.919 | 3.00 | |
| Beef Sub Index | 10.84 | |||
| Carcass Weight (kg) | -26.00 | -0.528 | 13.72 | |
| Age of Slaughter (days) | 6.67 | -0.432 | -2.88 | |
| Maintenance Sub Index | 17.78 | |||
| Live WT (kg) | -58.00 | -0.307 | 17.78 | |
| Total Carbon Sub Index | 30.48 |