| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -4.33 | ||
| Milk (kg) | -307.00 | -0.014 | 4.30 | |
| Fat (kg) | 20.05 | -0.375 | -7.51 | |
| Prot (kg) | 2.54 | -0.441 | -1.12 | |
| Fertility Sub Index | 10.39 | |||
| Calving Interval (days) | -4.36 | -1.459 | 6.36 | |
| Survival (%) | 3.61 | 1.117 | 4.03 | |
| Calving Sub Index | 0.95 | |||
| Gestation Length (days) | -1.03 | -0.919 | 0.95 | |
| Beef Sub Index | 14.52 | |||
| Carcass Weight (kg) | -34.00 | -0.528 | 17.94 | |
| Age of Slaughter (days) | 7.92 | -0.432 | -3.42 | |
| Maintenance Sub Index | 27.28 | |||
| Live WT (kg) | -89.00 | -0.307 | 27.28 | |
| Total Carbon Sub Index | 48.81 |