| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Nov 2023 | Milk Sub Index | -2.38 | ||
| Milk (kg) | -33.00 | -0.014 | 0.46 | |
| Fat (kg) | 4.98 | -0.375 | -1.87 | |
| Prot (kg) | 2.21 | -0.441 | -0.98 | |
| Fertility Sub Index | 10.86 | |||
| Calving Interval (days) | -5.29 | -1.459 | 7.72 | |
| Survival (%) | 2.81 | 1.117 | 3.14 | |
| Calving Sub Index | 3.34 | |||
| Gestation Length (days) | -3.63 | -0.919 | 3.34 | |
| Beef Sub Index | 0.87 | |||
| Carcass Weight (kg) | -4.00 | -0.528 | 2.11 | |
| Age of Slaughter (days) | 2.87 | -0.432 | -1.24 | |
| Maintenance Sub Index | 1.96 | |||
| Live WT (kg) | -6.40 | -0.307 | 1.96 | |
| Total Carbon Sub Index | 14.64 |