| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| May 2023 | Milk Sub Index | -8.01 | ||
| Milk (kg) | 161.00 | -0.014 | -2.25 | |
| Fat (kg) | 5.72 | -0.375 | -2.14 | |
| Prot (kg) | 8.19 | -0.441 | -3.61 | |
| Fertility Sub Index | 6.85 | |||
| Calving Interval (days) | -2.68 | -1.459 | 3.91 | |
| Survival (%) | 2.63 | 1.117 | 2.94 | |
| Calving Sub Index | 4.31 | |||
| Gestation Length (days) | -4.69 | -0.919 | 4.31 | |
| Beef Sub Index | 2.50 | |||
| Carcass Weight (kg) | -11.40 | -0.528 | 6.01 | |
| Age of Slaughter (days) | 8.14 | -0.432 | -3.51 | |
| Maintenance Sub Index | 3.07 | |||
| Live WT (kg) | -10.00 | -0.307 | 3.07 | |
| Total Carbon Sub Index | 8.71 |