| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -13.32 | ||
| Milk (kg) | 316.00 | -0.014 | -4.42 | |
| Fat (kg) | 7.65 | -0.375 | -2.87 | |
| Prot (kg) | 13.66 | -0.441 | -6.03 | |
| Fertility Sub Index | 11.13 | |||
| Calving Interval (days) | -5.56 | -1.459 | 8.11 | |
| Survival (%) | 2.70 | 1.117 | 3.02 | |
| Calving Sub Index | 3.71 | |||
| Gestation Length (days) | -4.04 | -0.919 | 3.71 | |
| Beef Sub Index | -1.41 | |||
| Carcass Weight (kg) | -1.00 | -0.528 | 0.53 | |
| Age of Slaughter (days) | 4.49 | -0.432 | -1.94 | |
| Maintenance Sub Index | -2.45 | |||
| Live WT (kg) | 8.00 | -0.307 | -2.45 | |
| Total Carbon Sub Index | -2.34 |