| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -13.89 | ||
| Milk (kg) | -40.00 | -0.014 | 0.56 | |
| Fat (kg) | 22.33 | -0.375 | -8.36 | |
| Prot (kg) | 13.78 | -0.441 | -6.08 | |
| Fertility Sub Index | 5.52 | |||
| Calving Interval (days) | -2.73 | -1.459 | 3.98 | |
| Survival (%) | 1.38 | 1.117 | 1.54 | |
| Calving Sub Index | 3.23 | |||
| Gestation Length (days) | -3.51 | -0.919 | 3.23 | |
| Beef Sub Index | 6.04 | |||
| Carcass Weight (kg) | -14.00 | -0.528 | 7.39 | |
| Age of Slaughter (days) | 3.11 | -0.432 | -1.34 | |
| Maintenance Sub Index | 6.74 | |||
| Live WT (kg) | -22.00 | -0.307 | 6.74 | |
| Total Carbon Sub Index | 7.65 |