| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| May 2023 | Milk Sub Index | -15.00 | ||
| Milk (kg) | 94.00 | -0.014 | -1.32 | |
| Fat (kg) | 18.19 | -0.375 | -6.81 | |
| Prot (kg) | 15.56 | -0.441 | -6.87 | |
| Fertility Sub Index | 5.84 | |||
| Calving Interval (days) | -2.90 | -1.459 | 4.23 | |
| Survival (%) | 1.44 | 1.117 | 1.61 | |
| Calving Sub Index | 2.74 | |||
| Gestation Length (days) | -2.98 | -0.919 | 2.74 | |
| Beef Sub Index | 3.13 | |||
| Carcass Weight (kg) | -10.40 | -0.528 | 5.49 | |
| Age of Slaughter (days) | 5.46 | -0.432 | -2.36 | |
| Maintenance Sub Index | 2.58 | |||
| Live WT (kg) | -8.40 | -0.307 | 2.58 | |
| Total Carbon Sub Index | -0.72 |