Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
---|---|---|---|---|
Mar 2023 | Milk Sub Index | -18.92 | ||
Milk (kg) | 348.00 | -0.014 | -4.87 | |
Fat (kg) | 19.18 | -0.375 | -7.18 | |
Prot (kg) | 15.56 | -0.441 | -6.87 | |
Fertility Sub Index | 7.87 | |||
Calving Interval (days) | -2.83 | -1.459 | 4.13 | |
Survival (%) | 3.35 | 1.117 | 3.74 | |
Calving Sub Index | 2.93 | |||
Gestation Length (days) | -3.19 | -0.919 | 2.93 | |
Beef Sub Index | -2.40 | |||
Carcass Weight (kg) | -4.00 | -0.528 | 2.11 | |
Age of Slaughter (days) | 10.45 | -0.432 | -4.51 | |
Maintenance Sub Index | -2.45 | |||
Live WT (kg) | 8.00 | -0.307 | -2.45 | |
Total Carbon Sub Index | -12.98 |