| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -6.46 | ||
| Milk (kg) | -268.00 | -0.014 | 3.75 | |
| Fat (kg) | 19.86 | -0.375 | -7.44 | |
| Prot (kg) | 6.28 | -0.441 | -2.77 | |
| Fertility Sub Index | 4.11 | |||
| Calving Interval (days) | -1.76 | -1.459 | 2.57 | |
| Survival (%) | 1.38 | 1.117 | 1.54 | |
| Calving Sub Index | 3.22 | |||
| Gestation Length (days) | -3.50 | -0.919 | 3.22 | |
| Beef Sub Index | 11.86 | |||
| Carcass Weight (kg) | -30.00 | -0.528 | 15.83 | |
| Age of Slaughter (days) | 9.19 | -0.432 | -3.97 | |
| Maintenance Sub Index | 17.17 | |||
| Live WT (kg) | -56.00 | -0.307 | 17.17 | |
| Total Carbon Sub Index | 29.90 |