| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -5.44 | ||
| Milk (kg) | -358.00 | -0.014 | 5.01 | |
| Fat (kg) | 19.21 | -0.375 | -7.20 | |
| Prot (kg) | 7.39 | -0.441 | -3.26 | |
| Fertility Sub Index | 4.98 | |||
| Calving Interval (days) | -2.13 | -1.459 | 3.11 | |
| Survival (%) | 1.68 | 1.117 | 1.88 | |
| Calving Sub Index | 3.60 | |||
| Gestation Length (days) | -3.92 | -0.919 | 3.60 | |
| Beef Sub Index | 8.61 | |||
| Carcass Weight (kg) | -23.00 | -0.528 | 12.13 | |
| Age of Slaughter (days) | 8.15 | -0.432 | -3.52 | |
| Maintenance Sub Index | 20.23 | |||
| Live WT (kg) | -66.00 | -0.307 | 20.23 | |
| Total Carbon Sub Index | 31.99 |