| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -14.36 | ||
| Milk (kg) | 103.00 | -0.014 | -1.44 | |
| Fat (kg) | 17.48 | -0.375 | -6.55 | |
| Prot (kg) | 14.44 | -0.441 | -6.37 | |
| Fertility Sub Index | 7.56 | |||
| Calving Interval (days) | -3.20 | -1.459 | 4.67 | |
| Survival (%) | 2.59 | 1.117 | 2.89 | |
| Calving Sub Index | 2.24 | |||
| Gestation Length (days) | -2.44 | -0.919 | 2.24 | |
| Beef Sub Index | 7.64 | |||
| Carcass Weight (kg) | -15.00 | -0.528 | 7.91 | |
| Age of Slaughter (days) | 0.63 | -0.432 | -0.27 | |
| Maintenance Sub Index | 13.18 | |||
| Live WT (kg) | -43.00 | -0.307 | 13.18 | |
| Total Carbon Sub Index | 16.27 |