| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -7.45 | ||
| Milk (kg) | -55.00 | -0.014 | 0.77 | |
| Fat (kg) | 13.50 | -0.375 | -5.06 | |
| Prot (kg) | 7.16 | -0.441 | -3.16 | |
| Fertility Sub Index | 9.73 | |||
| Calving Interval (days) | -5.40 | -1.459 | 7.88 | |
| Survival (%) | 1.66 | 1.117 | 1.85 | |
| Calving Sub Index | 3.12 | |||
| Gestation Length (days) | -3.39 | -0.919 | 3.12 | |
| Beef Sub Index | 2.05 | |||
| Carcass Weight (kg) | -9.00 | -0.528 | 4.75 | |
| Age of Slaughter (days) | 6.26 | -0.432 | -2.70 | |
| Maintenance Sub Index | 7.36 | |||
| Live WT (kg) | -24.00 | -0.307 | 7.36 | |
| Total Carbon Sub Index | 14.81 |