| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -3.12 | ||
| Milk (kg) | -125.00 | -0.014 | 1.75 | |
| Fat (kg) | 7.29 | -0.375 | -2.73 | |
| Prot (kg) | 4.85 | -0.441 | -2.14 | |
| Fertility Sub Index | 11.96 | |||
| Calving Interval (days) | -5.48 | -1.459 | 8.00 | |
| Survival (%) | 3.55 | 1.117 | 3.97 | |
| Calving Sub Index | 2.18 | |||
| Gestation Length (days) | -2.37 | -0.919 | 2.18 | |
| Beef Sub Index | 1.86 | |||
| Carcass Weight (kg) | -9.00 | -0.528 | 4.75 | |
| Age of Slaughter (days) | 6.70 | -0.432 | -2.89 | |
| Maintenance Sub Index | 1.23 | |||
| Live WT (kg) | -4.00 | -0.307 | 1.23 | |
| Total Carbon Sub Index | 14.10 |