| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -0.04 | ||
| Milk (kg) | -102.00 | -0.014 | 1.43 | |
| Fat (kg) | -2.34 | -0.375 | 0.88 | |
| Prot (kg) | 5.31 | -0.441 | -2.34 | |
| Fertility Sub Index | 13.62 | |||
| Calving Interval (days) | -6.97 | -1.459 | 10.17 | |
| Survival (%) | 3.09 | 1.117 | 3.45 | |
| Calving Sub Index | 1.81 | |||
| Gestation Length (days) | -1.97 | -0.919 | 1.81 | |
| Beef Sub Index | 2.96 | |||
| Carcass Weight (kg) | -9.00 | -0.528 | 4.75 | |
| Age of Slaughter (days) | 4.15 | -0.432 | -1.79 | |
| Maintenance Sub Index | -1.53 | |||
| Live WT (kg) | 5.00 | -0.307 | -1.53 | |
| Total Carbon Sub Index | 16.81 |