| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -3.91 | ||
| Milk (kg) | -172.00 | -0.014 | 2.41 | |
| Fat (kg) | 12.87 | -0.375 | -4.82 | |
| Prot (kg) | 3.39 | -0.441 | -1.50 | |
| Fertility Sub Index | 13.10 | |||
| Calving Interval (days) | -6.63 | -1.459 | 9.67 | |
| Survival (%) | 3.07 | 1.117 | 3.43 | |
| Calving Sub Index | 3.30 | |||
| Gestation Length (days) | -3.59 | -0.919 | 3.30 | |
| Beef Sub Index | 3.09 | |||
| Carcass Weight (kg) | -10.00 | -0.528 | 5.28 | |
| Age of Slaughter (days) | 5.07 | -0.432 | -2.19 | |
| Maintenance Sub Index | 5.21 | |||
| Live WT (kg) | -17.00 | -0.307 | 5.21 | |
| Total Carbon Sub Index | 20.80 |