| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -9.46 | ||
| Milk (kg) | 128.00 | -0.014 | -1.79 | |
| Fat (kg) | 8.20 | -0.375 | -3.07 | |
| Prot (kg) | 10.41 | -0.441 | -4.59 | |
| Fertility Sub Index | 11.05 | |||
| Calving Interval (days) | -5.75 | -1.459 | 8.39 | |
| Survival (%) | 2.38 | 1.117 | 2.66 | |
| Calving Sub Index | 3.92 | |||
| Gestation Length (days) | -4.26 | -0.919 | 3.92 | |
| Beef Sub Index | -0.50 | |||
| Carcass Weight (kg) | 1.00 | -0.528 | -0.53 | |
| Age of Slaughter (days) | -0.06 | -0.432 | 0.03 | |
| Maintenance Sub Index | -3.99 | |||
| Live WT (kg) | 13.00 | -0.307 | -3.99 | |
| Total Carbon Sub Index | 1.01 |