| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| May 2023 | Milk Sub Index | -9.53 | ||
| Milk (kg) | 54.00 | -0.014 | -0.76 | |
| Fat (kg) | 13.16 | -0.375 | -4.93 | |
| Prot (kg) | 8.70 | -0.441 | -3.84 | |
| Fertility Sub Index | 9.30 | |||
| Calving Interval (days) | -5.38 | -1.459 | 7.85 | |
| Survival (%) | 1.30 | 1.117 | 1.45 | |
| Calving Sub Index | 1.72 | |||
| Gestation Length (days) | -1.87 | -0.919 | 1.72 | |
| Beef Sub Index | -4.35 | |||
| Carcass Weight (kg) | 7.00 | -0.528 | -3.69 | |
| Age of Slaughter (days) | 1.53 | -0.432 | -0.66 | |
| Maintenance Sub Index | -8.28 | |||
| Live WT (kg) | 27.00 | -0.307 | -8.28 | |
| Total Carbon Sub Index | -11.13 |