| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| May 2023 | Milk Sub Index | -6.67 | ||
| Milk (kg) | 123.00 | -0.014 | -1.72 | |
| Fat (kg) | 5.85 | -0.375 | -2.19 | |
| Prot (kg) | 6.24 | -0.441 | -2.75 | |
| Fertility Sub Index | 6.55 | |||
| Calving Interval (days) | -3.95 | -1.459 | 5.76 | |
| Survival (%) | 0.70 | 1.117 | 0.78 | |
| Calving Sub Index | 3.13 | |||
| Gestation Length (days) | -3.40 | -0.919 | 3.13 | |
| Beef Sub Index | 2.63 | |||
| Carcass Weight (kg) | -4.80 | -0.528 | 2.53 | |
| Age of Slaughter (days) | -0.23 | -0.432 | 0.10 | |
| Maintenance Sub Index | -4.29 | |||
| Live WT (kg) | 14.00 | -0.307 | -4.29 | |
| Total Carbon Sub Index | 1.34 |