| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -8.58 | ||
| Milk (kg) | 116.00 | -0.014 | -1.62 | |
| Fat (kg) | 9.28 | -0.375 | -3.48 | |
| Prot (kg) | 7.89 | -0.441 | -3.48 | |
| Fertility Sub Index | 11.66 | |||
| Calving Interval (days) | -5.67 | -1.459 | 8.27 | |
| Survival (%) | 3.03 | 1.117 | 3.39 | |
| Calving Sub Index | 3.01 | |||
| Gestation Length (days) | -3.27 | -0.919 | 3.01 | |
| Beef Sub Index | -3.33 | |||
| Carcass Weight (kg) | -2.00 | -0.528 | 1.06 | |
| Age of Slaughter (days) | 10.16 | -0.432 | -4.39 | |
| Maintenance Sub Index | -2.45 | |||
| Live WT (kg) | 8.00 | -0.307 | -2.45 | |
| Total Carbon Sub Index | 0.30 |