| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -13.02 | ||
| Milk (kg) | 24.00 | -0.014 | -0.34 | |
| Fat (kg) | 20.45 | -0.375 | -7.66 | |
| Prot (kg) | 11.38 | -0.441 | -5.02 | |
| Fertility Sub Index | 5.17 | |||
| Calving Interval (days) | -2.85 | -1.459 | 4.16 | |
| Survival (%) | 0.91 | 1.117 | 1.02 | |
| Calving Sub Index | 1.97 | |||
| Gestation Length (days) | -2.14 | -0.919 | 1.97 | |
| Beef Sub Index | 4.64 | |||
| Carcass Weight (kg) | -12.00 | -0.528 | 6.33 | |
| Age of Slaughter (days) | 3.91 | -0.432 | -1.69 | |
| Maintenance Sub Index | 7.66 | |||
| Live WT (kg) | -25.00 | -0.307 | 7.66 | |
| Total Carbon Sub Index | 6.43 |