| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -12.01 | ||
| Milk (kg) | 222.00 | -0.014 | -3.11 | |
| Fat (kg) | 13.36 | -0.375 | -5.00 | |
| Prot (kg) | 8.84 | -0.441 | -3.90 | |
| Fertility Sub Index | 11.26 | |||
| Calving Interval (days) | -5.10 | -1.459 | 7.44 | |
| Survival (%) | 3.42 | 1.117 | 3.82 | |
| Calving Sub Index | 2.90 | |||
| Gestation Length (days) | -3.15 | -0.919 | 2.90 | |
| Beef Sub Index | 1.46 | |||
| Carcass Weight (kg) | -6.00 | -0.528 | 3.17 | |
| Age of Slaughter (days) | 3.95 | -0.432 | -1.71 | |
| Maintenance Sub Index | 8.58 | |||
| Live WT (kg) | -28.00 | -0.307 | 8.58 | |
| Total Carbon Sub Index | 12.18 |