| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| May 2023 | Milk Sub Index | -18.56 | ||
| Milk (kg) | 501.00 | -0.014 | -7.01 | |
| Fat (kg) | 15.74 | -0.375 | -5.90 | |
| Prot (kg) | 12.81 | -0.441 | -5.65 | |
| Fertility Sub Index | 9.35 | |||
| Calving Interval (days) | -4.68 | -1.459 | 6.83 | |
| Survival (%) | 2.26 | 1.117 | 2.52 | |
| Calving Sub Index | 3.38 | |||
| Gestation Length (days) | -3.68 | -0.919 | 3.38 | |
| Beef Sub Index | -2.52 | |||
| Carcass Weight (kg) | -1.60 | -0.528 | 0.84 | |
| Age of Slaughter (days) | 7.80 | -0.432 | -3.37 | |
| Maintenance Sub Index | -4.84 | |||
| Live WT (kg) | 15.80 | -0.307 | -4.84 | |
| Total Carbon Sub Index | -13.19 |