| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| May 2023 | Milk Sub Index | -7.27 | ||
| Milk (kg) | -15.00 | -0.014 | 0.21 | |
| Fat (kg) | 12.47 | -0.375 | -4.67 | |
| Prot (kg) | 6.37 | -0.441 | -2.81 | |
| Fertility Sub Index | 11.98 | |||
| Calving Interval (days) | -6.30 | -1.459 | 9.19 | |
| Survival (%) | 2.50 | 1.117 | 2.79 | |
| Calving Sub Index | 3.96 | |||
| Gestation Length (days) | -4.31 | -0.919 | 3.96 | |
| Beef Sub Index | 0.92 | |||
| Carcass Weight (kg) | -7.20 | -0.528 | 3.80 | |
| Age of Slaughter (days) | 6.66 | -0.432 | -2.88 | |
| Maintenance Sub Index | 0.06 | |||
| Live WT (kg) | -0.20 | -0.307 | 0.06 | |
| Total Carbon Sub Index | 9.66 |