| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| May 2023 | Milk Sub Index | 3.88 | ||
| Milk (kg) | -216.00 | -0.014 | 3.02 | |
| Fat (kg) | -0.56 | -0.375 | 0.21 | |
| Prot (kg) | -1.46 | -0.441 | 0.64 | |
| Fertility Sub Index | 15.42 | |||
| Calving Interval (days) | -8.23 | -1.459 | 12.01 | |
| Survival (%) | 3.05 | 1.117 | 3.41 | |
| Calving Sub Index | 3.25 | |||
| Gestation Length (days) | -3.54 | -0.919 | 3.25 | |
| Beef Sub Index | 3.21 | |||
| Carcass Weight (kg) | -5.50 | -0.528 | 2.90 | |
| Age of Slaughter (days) | -0.71 | -0.432 | 0.31 | |
| Maintenance Sub Index | 1.53 | |||
| Live WT (kg) | -5.00 | -0.307 | 1.53 | |
| Total Carbon Sub Index | 27.28 |