| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| May 2023 | Milk Sub Index | -9.07 | ||
| Milk (kg) | -221.00 | -0.014 | 3.09 | |
| Fat (kg) | 19.66 | -0.375 | -7.36 | |
| Prot (kg) | 10.87 | -0.441 | -4.80 | |
| Fertility Sub Index | 2.14 | |||
| Calving Interval (days) | -0.15 | -1.459 | 0.22 | |
| Survival (%) | 1.72 | 1.117 | 1.92 | |
| Calving Sub Index | 2.84 | |||
| Gestation Length (days) | -3.09 | -0.919 | 2.84 | |
| Beef Sub Index | 10.36 | |||
| Carcass Weight (kg) | -24.20 | -0.528 | 12.77 | |
| Age of Slaughter (days) | 5.57 | -0.432 | -2.40 | |
| Maintenance Sub Index | 11.65 | |||
| Live WT (kg) | -38.00 | -0.307 | 11.65 | |
| Total Carbon Sub Index | 17.93 |