| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| May 2023 | Milk Sub Index | -5.31 | ||
| Milk (kg) | -72.00 | -0.014 | 1.01 | |
| Fat (kg) | 10.87 | -0.375 | -4.07 | |
| Prot (kg) | 5.10 | -0.441 | -2.25 | |
| Fertility Sub Index | 6.19 | |||
| Calving Interval (days) | -2.54 | -1.459 | 3.71 | |
| Survival (%) | 2.22 | 1.117 | 2.48 | |
| Calving Sub Index | 1.97 | |||
| Gestation Length (days) | -2.14 | -0.919 | 1.97 | |
| Beef Sub Index | 3.90 | |||
| Carcass Weight (kg) | -10.50 | -0.528 | 5.54 | |
| Age of Slaughter (days) | 3.79 | -0.432 | -1.64 | |
| Maintenance Sub Index | 8.89 | |||
| Live WT (kg) | -29.00 | -0.307 | 8.89 | |
| Total Carbon Sub Index | 15.63 |