| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| May 2023 | Milk Sub Index | -10.79 | ||
| Milk (kg) | 45.00 | -0.014 | -0.63 | |
| Fat (kg) | 16.24 | -0.375 | -6.08 | |
| Prot (kg) | 9.23 | -0.441 | -4.07 | |
| Fertility Sub Index | 7.23 | |||
| Calving Interval (days) | -2.56 | -1.459 | 3.74 | |
| Survival (%) | 3.13 | 1.117 | 3.50 | |
| Calving Sub Index | 3.29 | |||
| Gestation Length (days) | -3.58 | -0.919 | 3.29 | |
| Beef Sub Index | 5.93 | |||
| Carcass Weight (kg) | -11.40 | -0.528 | 6.01 | |
| Age of Slaughter (days) | 0.20 | -0.432 | -0.09 | |
| Maintenance Sub Index | 4.38 | |||
| Live WT (kg) | -14.30 | -0.307 | 4.38 | |
| Total Carbon Sub Index | 10.04 |