| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Mar 2023 | Milk Sub Index | -5.40 | ||
| Milk (kg) | -61.00 | -0.014 | 0.85 | |
| Fat (kg) | 7.86 | -0.375 | -2.94 | |
| Prot (kg) | 7.49 | -0.441 | -3.31 | |
| Fertility Sub Index | 11.00 | |||
| Calving Interval (days) | -4.98 | -1.459 | 7.27 | |
| Survival (%) | 3.34 | 1.117 | 3.73 | |
| Calving Sub Index | 3.14 | |||
| Gestation Length (days) | -3.42 | -0.919 | 3.14 | |
| Beef Sub Index | -1.61 | |||
| Carcass Weight (kg) | -6.00 | -0.528 | 3.17 | |
| Age of Slaughter (days) | 11.05 | -0.432 | -4.77 | |
| Maintenance Sub Index | 2.45 | |||
| Live WT (kg) | -8.00 | -0.307 | 2.45 | |
| Total Carbon Sub Index | 9.59 |