| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| Sep 2023 | Milk Sub Index | -18.59 | ||
| Milk (kg) | 167.00 | -0.014 | -2.34 | |
| Fat (kg) | 25.43 | -0.375 | -9.53 | |
| Prot (kg) | 15.25 | -0.441 | -6.73 | |
| Fertility Sub Index | 11.13 | |||
| Calving Interval (days) | -6.88 | -1.459 | 10.04 | |
| Survival (%) | 0.98 | 1.117 | 1.09 | |
| Calving Sub Index | 3.91 | |||
| Gestation Length (days) | -4.25 | -0.919 | 3.91 | |
| Beef Sub Index | 2.77 | |||
| Carcass Weight (kg) | -6.70 | -0.528 | 3.53 | |
| Age of Slaughter (days) | 1.78 | -0.432 | -0.77 | |
| Maintenance Sub Index | 3.86 | |||
| Live WT (kg) | -12.60 | -0.307 | 3.86 | |
| Total Carbon Sub Index | 3.07 |