| Date of Evaluation | Index Trait | PTA | * Carbon Cost | (€) Contribution PTA * Carbon Cost |
|---|---|---|---|---|
| May 2023 | Milk Sub Index | -15.59 | ||
| Milk (kg) | 459.00 | -0.014 | -6.43 | |
| Fat (kg) | 9.89 | -0.375 | -3.70 | |
| Prot (kg) | 12.36 | -0.441 | -5.46 | |
| Fertility Sub Index | -0.69 | |||
| Calving Interval (days) | 0.54 | -1.459 | -0.79 | |
| Survival (%) | 0.09 | 1.117 | 0.10 | |
| Calving Sub Index | 2.47 | |||
| Gestation Length (days) | -2.69 | -0.919 | 2.47 | |
| Beef Sub Index | 1.06 | |||
| Carcass Weight (kg) | -2.50 | -0.528 | 1.32 | |
| Age of Slaughter (days) | 0.59 | -0.432 | -0.25 | |
| Maintenance Sub Index | -2.18 | |||
| Live WT (kg) | 7.10 | -0.307 | -2.18 | |
| Total Carbon Sub Index | -14.92 |